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Ferrero Rocher, the cocktail of the month of December

Posted On 1 December 2025  By Equipo de Torre Rosa 

Cocktail Ferrero Rocher

Ferrero Rocher recipe

4cl. Frangelico
4cl. Mozart Dark Chocolate
4cl. Baileys
Milk cream top
Nutella and chopped hazelnuts

10,50€

In December, the unmistakable taste of Christmas arrives at Torre Rosa with the Ferrero Rocher cocktail

This famous sweet chocolate was created in 1982 in Alba, a small town in Italy, in the Piemont mountains.

Inspired by the desire to make the pleasure of this sophisticated chocolate speciality accessible to a much wider public.

We elaborate this cocktail with an irresistible taste, mixing roasted hazelnut Frangelico liqueur, also elaborated in Piemont, with Mozart black chocolate liqueur with 87% pure cocoa and Baileys Irish whiskey cream. On top we add a thin layer of milk cream and as a final detail, we bathe the mouth of the glass with Nutella and crushed hazelnuts.

Don’t wait any longer and dare yourself with the pleasure of this delicious cocktail with the taste of Christmas bonbon.

Ferrero Rocher

Ferrero Rocher, el cóctel del mes de diciembre

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