Tennessee and much more At the rhythm of Country, Blues and Rock and Roll we discovered Tennessee. The soundtrack of the United States and one of the most visited destinations for the incredible beauty of its national parks and the flavors of its cuisine. At […]
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For the months of July, August and September, Torre Rosa’s teams proposes you to immerse yourself in a great sensory trip to Polynesia with a proposal of Tiki cocktails. The tiki cocktail is characterized using rums, fruit juices and some element that provides a spicy […]
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Cocktail inspired by the film “Little Miss Sunshine”, a comedy that broke the aesthetic canons. Directed by Jonathan Dayton and Valerie Faris, this road movie portraits the trip of a kind of difunctional and atypical family. It was released in the Sundance Film Festival on […]
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This month in Torre Rosa we have a very special cocktail dedicated to the exciting land of Mexico. Inspired in the classic “Margarita”, our cocktail contains tequila and lemon juice, of course, orange liqueur with agave nectar (plant from which tequila arises), mango puree, fresh coriander (aromatic plant that cannot be missing […]
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This year, in the framework of Alimentaria 2018, takes place Barcelona Cocktail Art, a space dedicated to the world of spirits and mixology. In this space will be announced the most innovative proposals and products in the field of cocktails, in line with the emerging trends […]
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What is a buck cocktail? All the drinks with a distillate + ginger ale/beer + citrus were called historically Buck. When vodka was introduced in the north-American market, the manufacturers commercialised the Vodka Buck, and in a smart play they called Moscow Mule. This successful […]
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Alphonse Gabriel Capone, aka Al Capone, will be the protagonist of March’s monthly cocktail in Torre Rosa. According to history, the Southside fizz was the preferred drink of Al Capone, boss of organized crime dominating the southside of Chicago. The gin imported by his rivals on […]
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Pornstar Martini, a cocktail from the 21st century Cocktail created at the beginning of the 21st century by Douglas Ankrah, bartender of South African origin, now living in London. He is the owner of well-known bars like the London LAB’s Bar and the Townhouse Bar, […]
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The Bramble, a modern classic This is cocktail of great elegance that we can include among the modern classics. A proposal of perfect balance between the lemon citrus and the sweetness that the blackberry’s liquor gives us. The Bramble was born in the 80s in […]
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Torre Rosa’s team presents a cocktail to welcome autumn, inspired in a dessert’s recipe: the crumble. The origin The first written reference to apple crisp is from 1921, with a recipe on the Everybody’s Cook Book: A Comprehensive Manual of Home Cookery, from the USA. […]
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